Selecting the perfect decaf coffee can be a challenge, especially with varying processing methods leading to differences in flavor and quality. After extensive tastings, we’re excited to present a remarkable decaf option: our Jewel from Veracruz, Mexico.

Flavor Profile:
This coffee delights the palate with a harmonious blend of milk chocolate, rich orange notes, and the subtle nuttiness of pecan. Balanced by hints of brown sugar and fig, it offers a complex and satisfying experience without the caffeine.

Body:
With a medium body, this decaf provides a comforting mouthfeel that embodies the essence of a well-crafted coffee.

Acidity:
The acidity level is also medium, allowing for a smooth and approachable sip, enhancing the overall flavor without overwhelming the senses.

Process:
This coffee is meticulously washed and utilizes the Mountain Water Process for decaffeination, ensuring that the natural flavors remain intact while effectively removing caffeine.

This Veracruz decaf represents the quality and dedication we strive for at Spring Street Coffee Roasters, and we're thrilled to share it with you.